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Predicted properties of the compound entered.

ID DDBILYGAJPNJQS-RVDMUPIBSA-N
Formula C14H18N2O3
IUPAC Name
SMILES
Standard InChI
Standard InChIKey
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Other Names and Identifiers
Standard InChI (User Input) InChI=1S/C14H18N2O3/c1-3-19-14(18)9-11(2)15-16-13(17)10-12-7-5-4-6-8-12/h4-8H,3,9-10H2,1-2H3,(H,16,17)/b15-11+
Standard InChIKey (User Input) InChIKey=DDBILYGAJPNJQS-RVDMUPIBSA-N
Non-Standard InChI
Non-Standard InChIKey
Other Names and Identifiers ethyl (3E)-3-[(2-phenylacetyl)hydrazinylidene]butanoate | ethyl 3-[(2-phenylacetyl)hydrazinylidene]butanoate | ethyl 3-[(2-phenylacetyl)hydrazono]butanoate | ethyl (3E)-3-[(2-phenylacetyl)hydrazono]butanoate | 3-[(1-oxo-2-phenylethyl)hydrazono]butanoic acid ethyl ester | (3E)-3-[(1-oxo-2-phenylethyl)hydrazono]butanoic acid ethyl ester | (3E)-3-[(2-phenylacetyl)hydrazono]butyric acid ethyl ester | 3-[(2-phenylacetyl)hydrazono]butyric acid ethyl ester | ethyl (3E)-3-(2-phenylethanoylhydrazinylidene)butanoate | ethyl 3-(2-phenylethanoylhydrazinylidene)butanoate
Property Value Unit Accuracy
Absolute Entropy of Ideal Gas at 298.15K and 1bar - - -
Acentric Factor - - -
Critical Compressibility Factor - - -
Critical Pressure - - -
Critical Temperature - - -
Critical Volume - - -
Enthalpy of Formation for Ideal Gas at 298.15K - - -
Liquid Molar Volume at 298.15K - - -
Molecular Weight - - -
Net Standard State Enthalpy of Combustion at 298.15K - - -
Normal Boiling Point - - -
Melting Point - - -
Refractive Index - - -
Solubility Parameter at 298.15K - - -
Standard State Absolute Entropy at 298.15K and 1bar - - -
Standard State Enthalpy of Formation at 298.15K and 1bar - - -
Magnetic Susceptibility - - -
Polarizability - - -
Flash Point - - -
Parachor - - -
Lower Flammability Limit Temperature - - -
Lower Flammability Limit Volume Percent - - -
Upper Flammability Limit Temperature - - -
Upper Flammability Limit Volume Percent - - -
Liquid Density at Normal Boiling Point - - -
Heat of Vaporization at 298.15K - - -
Heat of Vaporization at Normal Boiling Point - - -
Water Solubility - - -